2001
THE BEGINNING

In 2001, Mrs. Varsha Raut turned her passion for homemade recipes into reality. Starting from scratch, with nothing but her determination and the flavors she perfected in her own kitchen, she worked tirelessly day and night. One customer at a time, she built trust and warmth, slowly growing a loyal community around Sanataa. Through her dedication and perseverance, a small shop transformed into a beloved local brand.

2010
GROWING RECOGNITION

TODAY
A NEW CHAPTER

Where a mother’s recipes met her unshakable determination

By 2010, Sanataa had grown beyond just a shop — it had become a part of people’s celebrations and everyday lives. Word of mouth spread, loyal customers kept coming back, and the brand earned recognition for its purity, consistency, and authenticity. What began as a mother’s labor of love had blossomed into a symbol of trust, with Sanataa firmly established as a successful local brand in Dahisar and beyond.

Today, Sanataa is lovingly carried forward by Ms. Isha Raut, Varsha’s daughter. A software engineer and data science graduate from the UK, Isha left behind the corporate world to follow her true passion — food. With her mother’s timeless recipes as the foundation and her own fresh vision, she brings innovation, technology, and creativity to the brand. This blend of hard-earned tradition and forward-looking ideas is driving Sanataa into its next chapter, ready to scale while staying deeply rooted in its values.

From a neighborhood shop to a name families could count on.

Blending tradition with innovation, for the next generation of Sanataa